The Cowboys Are Back!
A Brave New World For Carrie Fell
This summer, Carrie unveils her latest cowboys series – the likes of which haven’t shared a large presence in the gallery for over two years. Bolder, brighter, truly contemporary, moving steadily toward more abstract – the exhibition which includes six brand new originals is an explosion of color throughout.
“The subjects represent something I can believe in…people that said, “Let me help you to the next step,” says Fell. “I want my cowboys to be the heroes people look up to.”
For a quick look at what’s in the gallery this summer, check out our YouTube video:
Carrie Fell is at Starbucks!
Our friends at the Westin Riverfront Resort & Spa at Beaver Creek Mountain recommended us for their new Starbucks at the base of the Gondola to Beaver Creek Landing.
Join us for their Grand Opening:
126 Riverfront Lane
Saturday, August 30
9am – 12n
The Carrie Fell Gallery is SO excited to share with you the newest Beaver Creek 2015 decaled bus added to Eagle County’s fleet. Ride along with CARRIE!
The art is titled EFFECTIVE EDGE and is available as a 20″x50″ limited edition of 20 on canvas. Call the gallery for information at 970.476.4117.
Mark Your Calendars:
This unique culinary festival offers an open-air tasting with world-class wine, beer and spirits paired with culinary delights from Vail’s top restaurants. Gourmet on Gore offers free admission and a variety of additional pairing events and a Tasting Tour to kick things off on Friday, August 29.
Carrie Fell, artist chosen to provide the artwork used in promoting the event for the fourth year in a row, will be signing posters outdoors during the event all weekend long.
DIG IN (shown above), the original painting that was created for promoting this event, will be in the gallery early August. The piece features three happy chefs and hints at festival crowds sampling bites from participants’ booths amidst a backdrop of familar Vail sites. Proceeds from this event benefit local charities in the Vail valley. For more information, please contact Gourmet on Gore.